Noodle Heaven at Cocoron!

A little background: I was vegetarian for something like 13 years, and due to the fact that I grew up in a city that isn’t a hotbed of Japanese cuisine (Buffalo), I kind of missed out on the whole ramen-not-out-of-a-package thing until a year or so ago! Most vegetarian Japanese noodles (ramen, soba, udon) were(…)